Tuesday, October 13, 2015

2015 Farm Share Week 21

Hello Everyone,

This week you will find in your shares:

Wed. Oct 14 and Sat. Oct. 17
  • Kale
  • Carrots
  • Daikon Radish
  • Fennel
  • Potato
  • Sweet Peppers

Recipe Ideas

Daikon radish in the shares this week have a real mustardy flavor that can be tamed by cooking OR by fermenting.  Native to South East Asia, it shows up in many dishes from that region (Kim Chi!)

Here is great recipe to begin your fermenting journey with both the Fennel and Daikon.


And if your not in the mood for fermentation, here is another one -


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